Corn Flour

26/Kilogram

Our Corn Flour is produced by finely grinding superior maize grains into a soft, powdery texture. Widely used in snack foods, baked items, thickeners, and instant mixes, this product is a kitchen staple and a key ingredient in industrial kitchens and food processing plants.

Applications: Bakery products, soups, sauces, batters, ready mixes

Corn Flour Features:

Bright Yellow Color: Natural maize tone
Silky Smooth Texture: Ideal for consistent blending
Food-Grade Assurance: Free from chemicals
Multipurpose Use: B2B sales for baking, snack, gravy thickening
High Starch Value: Better viscosity and structure
Supplied in Bulk: 25 kg / 50 kg sealed bags

Product Details:

Source	Zea Mays (Maize)
Appearance	Fine Powder
Odor	Neutral, Characteristic Of Corn
Flour Texture	Silky Smooth Texture
Moisture Content	13%
Bulk Density	0.45 – 0.60 G/cm³
Color	White To Pale Yellow
Solubility In Water	Insoluble
Gelatinization Temperature	62°C – 72°C
Storage	Cool & Dry Place Away From Moisture
Cultivation Type	Organic
Application	Baking, Thickening Agent, Industrial Uses
Packaging Type	Multi-layer Paper Bag
Shelf Life	12 – 24 Months
Minimum Order Quantity	3 Tons
Manufacturer	Sushil Trade Com Mandla
Country Of Origin	India

Frequently Asked Questions (FAQ)

this Corn Flour suitable for industrial food manufacturing?

Yes, it is used in bakeries, soup mixes, coating powders, and extrusion industries.
Can your Corn Flour be used as a thickener?

Yes, it is commonly used to thicken soups, sauces, and gravies.
Do you offer yellow or white corn flour variants?

We currently offer yellow corn flour. White variant is available on bulk request.
Is your product free from chemical additives?

Yes, our corn flour is 100% natural, with no added preservatives or bleaching agents.
What is the shelf life of your Corn Flour?

Up to 6 months in airtight storage. Supplied with moisture-barrier packing.

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